Jordan River Foundation

 

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 Project (2007-2009)
 Organic Farming Initiative
 The Comprehensive
 Development Project in Debbin
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 Development



Organic Farming Initiative
Upon the direction of Her Majesty Queen Rania Al Abdullah, JRF launched its organic farming initiative to strengthen the agricultural sector in Jordan. The objective of this initiative is to develop a new and more sustainable approach for agriculture by promoting organic farming in Jordan. The organic farming initiative in its broad vision will help develop the agricultural sector in Jordan. This initiative will have many advantages including the production of healthy food, the protection of Jordan’s biodiversity, soil structure and microorganisms, and improvement of farmers economic livelihood given that organic products are sold at higher prices.

In the past two years, JRF worked closely with all relevant stakeholders and institutions resulting in succeeding to formulate organic farming regulations and developing the most suitable mechanisms to expand this sector in Jordan. Two certification bodies were identified: (the Jordan Institute for Standards and Metrology (JISM) and the Royal Scientific Society (RSS)).

Since the beginning at the end of the year 2006, JRF secured two funds to support this initiative.

  • A $111,000 grant from the Spanish Agency for International Cooperation through RESCATE aiming to establish the legal framework of organic farming in Jordan.

  • A $498,000 fund from MoPIC under the Conservation of Medicinal and Herbal Plants Project to promote and support implementing organic medicinal and herbal plant farming.

As a result, a three-phase plan has been developed by JRF to ensure the sustainability of the organic farming initiative.

  • Phase I aims to develop the legal framework for organic farming and identify the institutional needs for such an initiative to take place.

  • Phase II works to promote organic farming through awareness programs, capacity building workshops and the show-casing of already-existing organic sites.

  • Phase III to enhance the production and marketing of organic products in addition to promoting the concept of organic farming at the national level, amongst both relevant governmental and non-governmental organizations.

The plan emphasized that pilot projects will be particularly important to ensure the success of this initiative as these experimental organic sites will be used as a learning lab before the rolling-out of organic farming at a national scale. Therefore and marking the start of the implementation, JRF selected Wadi Araba in 2008 as the first project location for implementation due to its climate and unpolluted soil for organic farming. As a result, 27 dunums were cultivated with organic crops in addition to awarding the organic farming certificate to the cooperative in Wadi Araba (Qaa’ Al-Saideen coop) for complying with the organic farming requirements making it the first co-op to get this certificate in Jordan.

For more information about the Organic Farming Initiative, please refer to or contact…
 

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